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Farmer’s Bar Kuala Lumpur review menu price update 2025

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Kuala Lumpur has no shortage of bars, but few strike the perfect balance between craft beer variety, modern dining, and cozy ambience quite like Farmer’s Bar. With outlets across Klang Valley, the Avenue K branch is particularly popular for its central location, lush green interiors, and a menu that mixes Japanese-inspired bowls, Western comfort classics, and shareable platters.

But what really makes Farmer’s Bar special in 2025 is its combination of:

  • A massive craft beer collection (200+ bottled and canned beers plus 7 draft lines),
  • Affordable Eatigo promotions (up to 50% off on selected menu items),
  • A fresh and leafy ambience that feels like an urban garden escape, right in the heart of KL.

Whether you’re here for an after-work pint, a casual lunch, or a weekend catch-up with friends, Farmer’s Bar offers both value and variety.

Eatigo Promotions — Up to 50% Off

Farmer’s Bar is one of the few craft beer-focused venues in Kuala Lumpur that also participates in Eatigo’s discount program. That means if you time your bookings wisely, you could enjoy hearty meals for half the price.

Popular Eatigo-Eligible Dishes (2025 Prices):

  • Hand Full Chicken Rice — RM 26 → RM 13
  • Salmon Mentaiko Don — RM 30 → RM 15
  • Poke Bowl — RM 29 → RM 14.50
  • Crispy Chicken Chop — RM 28 → RM 14 【source: eatigo.com】

That’s right — you can tuck into a full, hearty meal for under RM 15, which is remarkable for a venue that’s also considered a premium craft beer bar.

Key Promo Details:

  • Discounts apply only to à la carte food items.
  • Beverages (including craft beer) and in-house bundles/sets are excluded.
  • Reservations must match actual group size, and late arrivals may cause discounts to be forfeited.

👉 Pro Tip: Book off-peak times (late lunch or early dinner slots) to consistently grab the 50% off deals.

For more details and to make a reservation, visit Farmer’s Bar  Eatigo page

When & How to Get the Best Discounts

Maximizing Eatigo savings requires a little strategy. Here’s how to plan your visit:

Best Time Slots for Discounts

  • Late Lunch (2:30–4:30 PM): High chance of 40–50% off.
  • Early Dinner (5:00–6:00 PM): Typically offers 30–50% off.
  • Prime Dinner Hours (7:00–8:30 PM): More modest, around 10–20%.

How to Use Eatigo at Farmer’s Bar

  1. Download and book via the Eatigo app — discounts are only valid with pre-bookings.
  2. Arrive within 15 minutes of your reserved time to secure the discount.
  3. Order wisely — focus on eligible dishes like rice bowls, donburi, and mains.
  4. Pair with drinks separately — while craft beers aren’t discounted, you can balance the cost with half-price meals.

With these tips, you can transform what would normally be a RM 40 meal into a RM 15–20 experience — without compromising on taste or quality.

Menu Highlights & Price Update 2025

Farmer’s Bar isn’t just about beer — its food menu has been curated to match the depth and flavor of its drinks. In 2025, the lineup continues to deliver Japanese-inspired comfort bowls, Western classics, and sharing platters.

Eatigo Discount Picks (2025 Updates)

  • Hand Full Chicken Rice — RM 26 → RM 13
  • Salmon Mentaiko Don — RM 30 → RM 15
  • Poke Bowl — RM 29 → RM 14.50
  • Crispy Chicken Chop — RM 28 → RM 14

Signature À la Carte Dishes

  • Seafood Hambagu Don — RM 32
    • Unique prawn and squid patty topped with an onsen egg, served donburi-style.
  • Salmon Mentaiko Pasta — RM 30
    • Creamy pasta with torched mentaiko topping for a smoky finish.
  • Beer-Battered Fish & Chips — RM 38
    • Golden fried, crispy and perfect with a pint of IPA.
  • Crispy Chicken Chop — RM 28
    • Served with potato salad or fries — simple yet satisfying.
  • Sharing Platters (RM 30–35)
    • Options like Tori Platter or Meatball Madness, ideal for groups.

Drinks & Craft Beer

  • Over 200 varieties of bottled/canned beers.
  • 7 draft beer lines featuring international brands and seasonal specials.
  • Beer Tasting Platters available for those who want to sample multiple brews.

👉 Average spend per person:

  • With Eatigo: RM 15–20 for food.
  • Without discounts: RM 30–40 for mains, plus RM 25–35 per craft beer bottle.

Ambience & Dining Experience

Atmosphere

Step into Farmer’s Bar and you’re greeted by a space that feels both natural and stylish:

  • Leafy walls and greenery bring a fresh, outdoor vibe indoors.
  • Warm lighting creates a relaxed, welcoming mood.
  • The vibe is casual yet elegant, making it suitable for both business lunches and romantic dinners.

Guests describe the space as:

  • “A hidden oasis in the city center”
  • “A beer lover’s paradise with modern Asian food”
  • “Cozy and Instagrammable

Location & Accessibility

  • Venue: Level 3, Avenue K, Jalan Ampang, Kuala Lumpur
  • Hours:
    • Bar: Daily, 11:00 AM – 12:00 Midnight
    • Lunch Kitchen: 11:30 AM – 3:00 PM
    • Dinner Kitchen: Until 9:45 PM (last orders)
  • Getting there: Directly connected to KLCC LRT station via Avenue K.

This makes Farmer’s Bar a highly accessible choice for both locals and tourists exploring Kuala Lumpur City Centre.

Short FAQ Section

Q: What’s the average cost per person in 2025?
A: Around RM 30–40 for mains without discounts, but as low as RM 15–20 with Eatigo. Drinks are additional (RM 25–35 for craft beers).

Q: What Eatigo dishes are available at half price?
A: Hand Full Chicken Rice, Salmon Mentaiko Don, Poke Bowl, and Crispy Chicken Chop.

Q: Does Farmer’s Bar have vegetarian options?
A: While the menu leans toward protein-heavy dishes, poke bowls and some small plates are lighter and veg-friendly.

Q: What’s the best time to book on Eatigo?
A: Off-peak hours around 2:30–4:30 PM or early dinner slots often feature 40–50% discounts.

Q: What’s the craft beer selection like?
A: Over 200 international varieties plus 7 draft taps, with rotating seasonal brews.

Q: Is it suitable for gatherings?
A: Yes — the leafy ambience and spacious layout make it great for groups, dates, or after-work drinks.

Conclusion: Why Farmer’s Bar is a KL Must-Visit in 2025

In 2025, Farmer’s Bar remains one of the top craft beer venues in Kuala Lumpur — but it’s much more than that. With Eatigo’s 50% food discounts, hearty Asian-Western fusion dishes, and a stylishly leafy setting, it delivers value, quality, and experience all in one.

Whether you’re dropping by for a half-price Salmon Mentaiko Don, exploring their rare international beer selection, or simply enjoying the urban garden ambience at Avenue K, Farmer’s Bar is the perfect blend of relaxed dining and elevated drinks culture.

Pro Tip: For the best value, book a late lunch or early dinner slot on Eatigo, order a discounted main, and pair it with one of Farmer’s Bar’s seasonal craft beers.

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