Sichuan Kitchen  review menu price update 2025

If you’re looking for bold flavors, fiery spices, and a refined dining experience in the heart of Kuala Lumpur, Sichuan Kitchen at Four Points by Sheraton KL City Centre should be at the top of your list in 2025.

Run by Chef Justin Wu, this restaurant is celebrated for its authentic Sichuan hot pot buffet, halal-friendly menu, and warm, modern ambience. Diners here enjoy a perfect balance: the rich, numbing heat of Sichuan peppercorns paired with the comfort of a hotel dining setting.

And the best part? You don’t need to break the bank to indulge. Thanks to Eatigo promotions offering up to 50% off, Sichuan Kitchen delivers one of the most value-for-money Sichuan hot pot experiences in KL.

Eatigo Promotions — Save Up to 50% Off

One of the standout reasons foodies flock to Sichuan Kitchen is the incredible savings offered through Eatigo. Time-based discounts allow you to enjoy the same dishes for half the price, simply by dining at the right hour.

• Up to 50% off during off-peak hours (lunch and early dinner).
• Discounts apply to both the Weekend Hot Pot Buffet and à la carte dishes.
• The best savings are found at 1:00 PM, 1:30 PM, or early evening slots.

For example:

• Weekend Hot Pot Buffet (RM 188 nett per adult) → RM 94 nett with a 50% Eatigo discount.
• Buffet for children drops from RM 94 nett to RM 47 nett with the same discount.

On top of Eatigo, Sichuan Kitchen occasionally runs direct promos—like 20% off buffets if booked through the restaurant’s own channels.

👉 Pro tip: Always compare Eatigo and in-house offers to see which one gives you the best deal on your dining day.

For more details and to make a reservation, visit Sichuan Kitchen  Eatigo page

 When & How to Get the Biggest Discounts

Securing the maximum discount requires just a little strategy. Here’s how to make it work:

Best Times to Book

• Lunch (1:00–1:30 PM): Prime slots for 50% off.
• Early dinner (6:00–7:00 PM): Often gives 30–50% savings.
• Peak dinner (8:00 PM onwards): Discounts shrink to 10–20%.

Booking Tips

1. Reserve through Eatigo app — Select your preferred slot and discount before you go.
2. Arrive on time — Eatigo enforces a strict 15-minute grace period.
3. Mind the exclusions — Discounts apply only to food, not beverages or special set menus.
4. Plan for 90 minutes — Dining time is typically capped at 1.5 hours.
5. Go in groups — The hot pot buffet is more fun (and affordable) when shared.

By planning around these tips, you can enjoy a RM 188 nett buffet for as low as RM 94, making Sichuan Kitchen one of KL’s best-value hotel dining spots in 2025.

 Menu Highlights & Updated Prices

Sichuan cuisine is famous for its “ma la” (numbing and spicy) sensation, and Sichuan Kitchen delivers exactly that—balanced with variety and halal-friendly options.

Signature Weekend Hot Pot Buffet

• Price: RM 188 nett per adult / RM 94 nett per child
• With Eatigo 50%: RM 94 nett per adult / RM 47 nett per child
• Inclusions: Unlimited premium hot pot items (meats, seafood, vegetables, handmade dumplings, sauces, condiments).

Express Lunch Set (Weekdays)

• Price: RM 45 nett per person
• Includes a main course, free-flow cold dishes, soup of the day, drink, and dessert.
• Perfect for busy professionals looking for a quick, satisfying lunch.
  

À La Carte Specials (2025 Updates)

• Baby Lobster 1 kg (À la carte): RM 168 nett
• Baby Lobster + Hot Pot Set (500 g + full set): RM 268 nett per set
• Sichuan Trail Set (Sun–Thu): RM 188 nett — a curated dining journey showcasing the best of Sichuan flavors.

What Diners Love

• Bold yet balanced flavors—spicy, savory, and fragrant without being overwhelming.
• Variety of soup bases, including classic Sichuan mala, tomato broth, and herbal options.
• Fresh ingredients and attentive service that elevate the buffet beyond typical hot pot chains.
  

 Ambience & Dining Experience

The Atmosphere

Sichuan Kitchen pairs vibrant, contemporary décor with warm service, making it equally suitable for:

• Family gatherings
• Casual dinners with friends
• Business lunches
• Romantic evenings
  

Guests often describe the vibe as “upscale but welcoming”—you’ll feel comfortable whether dressed casually or for a night out.

The Location

• Venue: Four Points by Sheraton Kuala Lumpur, City Centre
  
• Address: Corner of Jalan Sultan Ismail & Jalan Ampang
• Accessibility: Centrally located in KL, with easy access via public transport and parking for drivers.
  

The location makes it a great stop for city explorers, office crowds, and hotel guests alike.

Short FAQ Section

Q: How much does it cost to dine at Sichuan Kitchen in 2025?
A: Lunch sets cost RM 45 nett, while the weekend hot pot buffet is RM 188 nett for adults (or RM 94 with Eatigo).

Q: Does the restaurant offer Eatigo discounts?
A: Yes, up to 50% off during off-peak times. Lunch and early dinner usually give the best savings.

Q: Are there promotions outside of Eatigo?
A: Yes, Sichuan Kitchen sometimes offers direct promos like 20% off buffets when booked directly.

Q: Is the food halal?
A: Yes, the menu is pork-free and Muslim-friendly, making it suitable for all diners.

Q: Is it suitable for groups or celebrations?
A: Absolutely—the spacious, modern dining hall is perfect for family gatherings, birthday parties, and casual group dinners.

Conclusion: Why Sichuan Kitchen is a Must-Try in 2025

In a city bursting with dining options, Sichuan Kitchen KL stands out in 2025 for its mix of authenticity, value, and style. With premium hot pot buffets, affordable lunch sets, and Eatigo discounts up to 50%, it offers something for everyone—from office workers on lunch break to families celebrating special occasions.

The ambience is chic yet approachable, the location central, and the food consistently praised for bold flavors that stay true to Sichuan roots. If you’re looking for a dining spot that balances affordability and luxury, Sichuan Kitchen is the place to be.

✨ Pro tip for 2025: Book via Eatigo for weekend buffets at half price (RM 94 nett per adult) and keep an eye out for baby lobster specials that add a touch of indulgence to your hot pot feast.