2026 Top 10 most booked restaurant on eatigo MY

Welcome to 2026! The food scene in Malaysia is more vibrant than ever, and for those of us who love a good 5-star meal without the 5-star price tag, Eatigo remains the ultimate wingman.

If you’re looking for where the crowds are heading, look no further. Here is the definitive guide to the 2026 Top 10 most booked restaurants on Eatigo MY.

Top 10 most booked restaurants

1.Kwee Zeen @ Sofitel Kuala Lumpur

Kwee Zeen is the signature all-day dining heart of the prestigious Sofitel Kuala Lumpur Damansara. Known for its “culinary theater,” it offers a sophisticated blend of Pan-Asian flavors with a distinct French gastronomic twist.

Why it is the “Most Booked” Restaurant

• The “Sofitel Luxury” at Half Price: It is the top choice for diners who want a 5-star hotel buffet experience without the premium price tag. The massive Eatigo discounts make it incredibly accessible.
• Themed Buffet Nights: In 2026, Kwee Zeen has gone viral for its specialized nights like the “Wagyu & Prime Seafood Extravaganza” and its legendary “Marche du Homard” (Lobster Market).
• Instagrammable Ambiance: With soaring high ceilings, floor-to-ceiling windows, and stylish Parisian art, it’s a favorite for birthday celebrations and dates.

Must-Try Dishes

• Seafood on Ice: A legendary spread featuring fresh oysters, tiger prawns, slipper lobsters, and mussels.
• Signature Roasted Wagyu Beef: Carved fresh at the station, this is the star of their dinner buffet.
• French Pastries & Macarons: True to its French heritage, the dessert room is world-class, featuring artisanal chocolates, tarts, and colorful macarons.

Location: Sofitel Hotel, 6, Jalan Damanlela, Bukit Damansara, 50490 Kuala Lumpur, Federal Territory of Kuala Lumpur, Kuala Lumpur

Promotion on Eatigo

• Standard Discount: Up to 50% OFF every day.
• Best Slots: You can typically find the 50% discount for late dinner (21:00) slots.

Discount up to 50% off

2.Marco Polo Chinese Cuisine 富臨門

Since its doors first opened in 1980, Marco Polo has been a cornerstone of the Kuala Lumpur dining scene. It’s a restaurant that has witnessed generations of family reunions, weddings, and business deals, all while maintaining a reputation for excellence.

Why it is the “Most Booked” Restaurant

• Modernized Heritage: A significant recent renovation has transformed the space into a chic, elegant venue that retains its “Old KL” soul. It feels expensive, but the Eatigo deals make it a steal.
• Consistent Quality: With over 40 years of history, it is widely regarded as one of the most reliable spots for traditional Cantonese cuisine in the city center.

Must-Try Dishes

• Signature Peking Duck: Celebrated for its glassy, crispy skin and succulent meat, served with handmade pancakes and a secret-recipe hoisin sauce.
• Authentic Pushcart Dim Sum: Don’t miss the Siew Mai (pork & shrimp dumplings), Har Gow (crystal prawn dumplings), and their legendary gelatinous Chicken Feet.
• Signature BBQ Sampler: A platter of perfectly roasted meats that showcases the chef’s mastery of the Cantonese roasting arts.

Location: 1st floor, Wisma Lim Foo Yong, 86, Jalan Raja Chulan, 50200 Kuala Lumpur., Kuala Lumpur

Promotion on Eatigo

• Standard Discount: Up to 50% OFF every day.
• Best Slots: You can typically find the 50% discount for late lunch (14.00) or late dinner (21:30) slots.

Discount up to 50% off

3.Tao Chinese Cuisine @ InterContinal

Tao Chinese Cuisine is the hotel’s flagship Chinese restaurant, known for its “honest Cantonese flavors” reimagined with modern presentation. The name “Tao” (Peach) is reflected in its stunning decor, which draws inspiration from the blooming of the April peach flower.

Why it is the “Most Booked” Restaurant

• Award-Winning Recognition: It has been recognized as the “Best Muslim-Friendly Chinese Restaurant” in Malaysia, making it a top choice for diverse group gatherings.
• Artistic Ambiance: The restaurant features high ceilings adorned with thousands of peach blossoms and a sophisticated blend of dark wood and bright lights, creating a breathtaking backdrop for diners.

Must-Try Dishes

• Crispy London Duck: Famed for its exceptionally thin, crackling skin and juicy meat, this is a signature favorite often highlighted by food critics.
• Abalone Siew Mai: A luxurious twist on a dim sum classic, generously topped with premium abalone.
• Steamed Cod Fish with Superior Soy Sauce: A delicate dish that emphasizes the freshness and natural sweetness of the fish.

Location: InterContinental Kuala Lumpur, 165, Jalan Ampang, 50450 Kuala Lumpur, Kuala Lumpur

Promotion on Eatigo

• Standard Discount: Up to 50% OFF every day.
• Best Slots: You can typically find the 50% discount for late lunch (13.30) or late dinner (21:30) slots.

Discount up to 50% off

4.Serena Brasserie @ InterContinent

Serana Brasserie is a premier all-day dining destination that offers a sophisticated buffet experience. It is particularly famous for its floor-to-ceiling glass windows that provide a stunning view of a lush tropical garden and waterfall, creating an “urban oasis” atmosphere right in the heart of the city.

Why it is the “Most Booked” Restaurant

• Iconic Garden View: The serene backdrop of a tropical waterfall makes it a top choice for diners looking for a relaxing escape from the city’s hustle.
• Seafood Haven: It is widely recognized for its extensive seafood-on-ice selection, which is a major draw for buffet lovers during the weekend themed nights.

Must-Try Dishes

• Fresh Oysters and Tiger Prawns: A cornerstone of their seafood buffet, praised for its freshness and quality.
• Malaysian Satay and Rendang: Reviewers often highlight the local section for its authentic flavors and rich spices.
• Signature Roast Beef: Expertly carved at the live station, this is a must-have for meat enthusiasts.

Location: 165, Jalan Ampang, Kuala Lumpur, Kuala Lumpur, 50450 Malaysia, Kuala Lumpur

Promotion on Eatigo

• Standard Discount: Up to 50% OFF every day.
• Best Slots: You can typically find the 50% discount for late lunch (15.00) or late dinner (21:30) slots.

Discount up to 50% off

5.Lai Ching Yuen Restaurant

Lai Ching Yuen is a renowned Cantonese institution designed to evoke the elegance of two Chinese garden pavilions. Known for its sophisticated atmosphere and open kitchen, it remains one of the few high-end hotel restaurants in Kuala Lumpur that is non-halal, allowing it to maintain the absolute traditional flavors of Cantonese cooking.

Why it is the “Most Booked” Restaurant

• The “Authentic Rare Find”: In 2026, it is trending specifically because it has stayed dedicated to traditional Cantonese pork dishes while many other hotels have shifted to pork-free menus.
• Renowned Dim Sum Buffet: Their “All-You-Can-Eat” dim sum lunch is a massive draw for the weekend crowd, offering over 50 varieties of handcrafted morsels.

Must-Try Dishes

• Traditional Peking Duck: Famous for its perfectly glassy skin and tender meat, served with delicate handmade pancakes.
• Barbecued Whole Suckling Pig: A legendary masterpiece with cracker-crisp skin (advanced booking is highly recommended).
• Signature Durian Pancake: A decadent dessert featuring rich, creamy durian pulp wrapped in a light crepe.

Location: 1st Floor, Grand Millennium Kuala Lumpur, 160 Jalan Bukit Bintang, 55100 Kuala Lumpur, Kuala Lumpur

Promotion on Eatigo

• Standard Discount: Up to 50% OFF every day.
• Best Slots: You can typically find the 50% discount for late lunch (14.00) or dinner (18:00) slots.

Discount up to 50% off

6.Lemon Garden

Lemon Garden is a legendary culinary destination that offers a vast “theatre of food” with its sprawling open-kitchen concept. Whether you choose to dine in the warm, sunlit interior or on the chic garden terrace overlooking a koi pond, it remains a favorite for everything from family reunions to corporate celebrations.

Why it is the “Most Booked” Restaurant

• The Ultimate Variety: In 2026, it remains trending because of its sheer scale, featuring nine specialty live kitchens that prepare fresh dishes right before your eyes.
• The “Seafood Legend”: Its seafood bar is arguably the most famous in Kuala Lumpur, consistently drawing massive bookings for its premium chilled selection.

Must-Try Dishes

• Premium Seafood on Ice: A lavish selection of freshly shucked oysters, chilled lobsters, Alaskan king crabs, and succulent prawns.
• Double-Boiled Soups: A signature highlight from the Chinese section, known for being incredibly nourishing and flavorful.
• Live Carving Station: Featuring perfectly roasted Australian beef flank steak and tender lamb.

Location: Shangri La Hotel, 11, Jln Sultan Ismail, Kuala Lumpur, 50250 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia, Kuala Lumpur

Promotion on Eatigo

• Standard Discount: Up to 30% OFF every day.
• Best Slots: You can typically find the 30% discount for late lunch (13.30) or dinner (20:00) slots.

Discount up to 30% off

7.Nook @ Aloft

Nook is a modern, international restaurant that perfectly captures the “work-hard, play-hard” spirit of the KL Sentral urban hub. Known for its eclectic design and futuristic aesthetic, it offers a dining experience that feels both professional and playful.

Why it is the “Most Booked” Restaurant

• Futuristic “Space” Pods: The restaurant’s iconic sleek white dining pods are a massive hit on social media, making it one of the most photographed dining spots in KL.
• Creative Fusion Concepts: In 2026, Nook has trended for its innovative “Selera Urban Sentral” collaborations and unique dishes that blend traditional Malaysian flavors with modern techniques.

Must-Try Dishes

• Signature Sarawak Laksa: Widely considered one of the best in the city, featuring a rich, spicy herbal broth with prawns and shredded chicken.
• Nasi Lemak Sushi Roll: A viral 2026 fusion dish that condenses the essence of Malaysia’s national dish into a creative, bite-sized roll.

Location: Level 1, No. 5 Jalan Stesen Sentral, 50470 Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia, Kuala Lumpur

Promotion on Eatigo

• Standard Discount: Up to 50% OFF every day.
• Best Slots: You can typically find the 50% discount for late lunch (13.30) or dinner (20:30) slots.

Discount up to 50% off

8.Contango @ The Majestic Hotel Kuala Lumpur

Located in the iconic Tower Wing of the hotel, Contango is a high-energy, contemporary restaurant featuring an interactive open-kitchen concept. It is a premier destination for those who appreciate “culinary theater,” where chefs prepare global cuisines right before your eyes in a sophisticated, upscale setting.

Why it is the “Most Booked” Restaurant

• Interactive Culinary Theater: The open-concept kitchens turn every meal into a performance, allowing guests to watch chefs toss pizzas into brick ovens, slice delicate sashimi, and grill premium meats.
• Seamless Global Variety: It is highly popular for its ability to transition flawlessly between authentic Malaysian flavors, bold Indian spices, and refined Japanese and Western dishes.

Must-Try Dishes

• Fresh Sashimi and Sushi: A consistent highlight of the Japanese station, frequently praised for its freshness and variety.
• Brick Oven Pizzas: Hand-crafted and baked to order, offering a smoky, authentic crust that is a hit with both kids and adults.
• Grilled Lamb and Roast Beef: Experts often highlight the Western carving station for its perfectly seasoned and tender roasted meats.

Location: 5, Jalan Sultan Hishamuddin, Tasik Perdana, 50000 Kuala Lumpur, Kuala Lumpur

Promotion on Eatigo

• Standard Discount: Up to 50% OFF every day.
• Best Slots: You can typically find the 50% discount for late dinner (21:00) slots.

Discount up to 50% off

9.Ti Chen @ The Saujana KL

Ti Chen is a contemporary, luxuriously designed restaurant featuring an open-kitchen concept that is among the largest and most diverse in Kuala Lumpur. It is celebrated for its ability to maintain a-la-carte quality within a grand buffet setting, making every visit feel like a curated dining event rather than a standard buffet.

Why it is the “Most Booked” Restaurant

• Theatrical Open Kitchens: In 2026, the “Dining as Entertainment” trend is at its peak, and Contango leads the way with its dual open kitchens where chefs prepare dishes fresh before your eyes—from precision sushi slicing to Churrasco-style grilling.
• A-la-Minute Quality: It has gone viral for providing fresh, made-to-order quality across all its stations, ensuring that food is always served at its peak temperature and texture.

Must-Try Dishes

• Fresh Sashimi & Sushi: Sliced with precision at the live station, the melt-in-your-mouth salmon and tuna are consistent favorites.
• Signature Roast Meats: The Western station’s succulent roast beef and lamb are frequently cited as the highlights of the meat selection.
• Brick Oven Pizzas: Freshly pulled from the oven with a perfectly smoky crust and premium toppings.

Location: The Saujana Hotel Kuala Lumpur, Saujana Resort, Jalan Lapangan Terbang SAAS, 40150 Shah Alam, Selangor., Kuala Lumpur

Promotion on Eatigo

• Standard Discount: Up to 25% OFF every day.
• Best Slots: You can typically find the 25% discount for late dinner (21:00) slots.

Discount up to 25% off

10.Quan’s @ Four Points Chinatown

Quan’s Kitchen is not your typical hotel restaurant. It is a high-energy, industrial-chic space that pays a sophisticated tribute to the street food culture of Chinatown. With its open “theatrical” kitchen and stunning views of the Merdeka 118 tower, it has become a must-visit for both tourists and locals in 2026.

Why it is the “Most Booked” Restaurant

• Heritage in Every Bite: In 2026, diners are flocking here for the “FUIYOH Live Food Theatre,” which brings elevated versions of Petaling Street’s legendary flavors directly to your table.
• The View Factor: It offers one of the best vantage points in the city to admire the soaring Merdeka 118 skyscraper, especially during the “golden hour” at sunset.

Must-Try Dishes

• Signature Roasted Duck: Served with delicate egg crepes, this dish is a consistent crowd-favorite for its crispy skin and succulent meat.
• Traditional Sarawak Laksa: Praised by reviewers for its authentic, rich herbal broth and generous toppings.
• Teochew-style Steamed Fish: A delicate and healthy option that highlights the freshness of the catch with fragrant ginger and soy.

Location: Level 8 at Four Points Sheraton by Sheraton Kuala Lumpur, Chinatown, 2, Jalan Balai Polis, City Centre, 50000 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Kuala Lumpur

Promotion on Eatigo

• Standard Discount: Up to 50% OFF every day.
• Best Slots: You can typically find the 50% discount for late dinner (20:00 & 20:30) slots.

Discount up to 50% off

Summary 

In 2026, dining in Malaysia is all about luxury meeting value. Leading the Top 10 most booked restaurants on Eatigo MY is Kwee Zeen @ Sofitel, famous for its “Seafood Symphony,” followed by the heritage-rich Marco Polo and Lai Ching Yuen, where traditional Cantonese flavors and nostalgic dim sum trolleys reign supreme. Tao Chinese Cuisine and Serena Brasserie at the InterContinental continue to draw crowds with their stunning artistic decor and waterfall views, while the legendary Lemon Garden remains the ultimate buffet destination for variety.

For a modern edge, Nook @ Aloft and Contango @ The Majestic offer futuristic pods and interactive open kitchens, while Ti Chen provides a peaceful lakeside escape. Rounding out the list is Quan’s Kitchen, which combines Chinatown heritage with breathtaking views of Merdeka 118. With Eatigo promotions offering up to 50% OFF, these elite dining spots are more accessible than ever—just book your slot, skip the pre-payment, and enjoy a 5-star experience for half the price.