Trending Restaurants in Philippines: Dining Deals You Shouldn’t Miss (2026)
Valentine’s Day Dinner 2026: 8 Romantic Restaurants with Promo Deals
February 5, 2026The culinary scene in the Philippines is reaching new heights in 2026! From high-end hotel buffets to chic gastropubs, foodies are spoiled for choice. If you’re looking to indulge without breaking the bank, we’ve rounded up the top Trending Restaurants offering the most mouth-watering deals this year.
Top 5 Trending Restaurants
1.Marriott Cafe @ Manila Marriott Hotel
If there is one name that consistently dominates the “Best Buffet” lists in Metro Manila, it’s Marriott Cafe. Situated within the prestigious Newport World Resorts, this restaurant offers a dining experience that feels both grand and personal.
Why it’s Trending in 2026
Marriott Cafe is currently trending because of its “Ocean-to-Table” philosophy and its famous “Banqueta” (Street Market) concept. While most buffets feel static, Marriott Cafe feels like a vibrant marketplace.
In 2026, diners are gravitating towards their “Sustainable Seafood” initiative, where you can trace where your prawns and crabs were sourced. It has become the ultimate destination for “Reunion Dinners” and “Power Lunches” due to its proximity to the airport and luxury malls.
Must-Try Dishes
- The Prime Rib: Often cited as the best in the city—slow-roasted, tender, and seasoned to perfection.
- Steamed Mud Crabs & Prawns: You can have these cooked to your liking (garlic butter, salted egg, or steamed).
- Signature Marriott Laksa: A rich, spicy, and creamy noodle soup that has a cult following.
Location: G/F, Manila Marriott Hotel, 2 Resort Drive, Pasay City, Metro Manila.
Eatigo Promotion (The Deal)
Using Eatigo is the ultimate “hack” for dining at Marriott Cafe.
- The Deal: You can find discounts ranging from 10% to 50% off depending on your time slot.
- Up to 50% OFF: Marriott Cafe offers up to 50% discount during specific slots.(e.g.13.30)
2.The Perfect Pint @ Molito
If you are looking for the ultimate hangout spot in Alabang (The South), The Perfect Pint at Molito is an absolute must-visit. This isn’t just a restaurant; it’s a full-fledged “Brewpub” featuring its very own nano-brewery on-site!
Why it’s Trending in 2026
The Perfect Pint remains a powerhouse in 2026 by leading the “Craft & Gastronomy” movement. As diners move away from mass-produced beverages, this restaurant’s Nano Brewery concept—where master brewers create small-batch, exclusive beers—is a major draw. Its industrial-cozy vibe hits the sweet spot between a rugged man-cave and a family-friendly eatery, making it the top choice for both weekend reunions and late-night drinks.
Must-Try Dishes
- Oyster Sisig: Their legendary signature dish. Fresh oysters are fried to a crisp and tossed in a savory sisig mix—the ultimate partner for a cold beer.
- Heap of Fresh Bacon: Thick-cut, house-made bacon fried until golden and served with pickles. It’s addictive and a crowd favorite.
- The Perfect Pint Pizza: A heavy-hitter loaded with premium toppings and a crust that complements their craft brews.
Location: Unit 10-11, Building 5, Molito Lifestyle Center, Madrigal Ave. corner Commerce Ave., Alabang, Muntinlupa City.
Eatigo Promotion (The Deal)
Using Eatigo is the ultimate “hack” for dining at The Perfect Pint.
- The Deal: You can find discounts ranging from 10% to 50% off depending on your time slot.
- Up to 50% OFF: The Perfect Pint offers up to 50% discount during specific slots.(e.g.15.00 & 15.30)
3.Misto @ Seda Residences Makati
If you are looking for a dining experience that pairs exquisite flavors with a breathtaking view of the Manila skyline, Misto at Seda Residences Makati is your premier destination. Located on the 35th floor, it offers a sophisticated yet cozy escape from the bustling streets of the Central Business District.
Why it’s Trending in 2026
In 2026, Misto has become the “it” spot for Affordable Luxury Skyline Dining. While many rooftop venues in Makati come with an intimidating price tag, Misto remains accessible while maintaining a 5-star atmosphere. It is currently trending on social media for its “Golden Hour Sessions,” where diners can watch the sunset over the city through floor-to-ceiling glass windows, making it a top choice for romantic dates and impressive business lunches.
Must-Try Dishes
- Mushroom Truffle Pasta: A decadently creamy pasta infused with high-quality truffle oil—it’s the restaurant’s most photographed and ordered dish.
- Crispy Kare-Kare: A brilliant take on a Filipino staple, using crispy pork (bagnet) to add a satisfying crunch to the rich, savory peanut sauce.
- Seda Club Sandwich: A hearty, premium sandwich that has become a “Power Lunch” favorite for Makati executives.
Location: 35th Floor, Seda Residences Makati, 6796 Ayala Avenue corner Amorsolo and Salcedo Streets, Legaspi Village, Makati City.
Eatigo Promotion (The Deal)
Using Eatigo is the ultimate “hack” for dining at Misto.
- The Deal: You can find discounts ranging from 10% to 50% off depending on your time slot.
- Up to 50% OFF: Misto offers up to 50% discount during specific slots.(e.g.13.00 & 13.30)
4.Food Exchange Manila @ Novotel Manila Araneta City
If you are looking for the most “worth-it” international buffet in Quezon City, Food Exchange Manila is the undisputed champion. This isn’t just a place to eat; it’s a vibrant, interactive culinary marketplace that celebrates global flavors with a focus on freshness and live preparation.
Why It’s Trending in 2026
In 2026, Food Exchange Manila has solidified its status as a Trending Restaurant due to the “Eat-ertainment” movement. Situated in the heart of the newly revitalized Araneta City, it has become the ultimate pre-and-post-event dining destination for concert-goers at the Smart Araneta Coliseum and shoppers at the New Gateway Mall. Its interactive live stations, where chefs cook specifically to your preference, make it a favorite for the “foodie” generation that values customization and social media-worthy dining moments.
Must-Try Dishes
- Authentic Indian Station: Frequently cited as the best Indian buffet section in Manila. The Butter Chicken and freshly slapped Garlic Naan (made by resident Indian chefs) are legendary.
- The Carvery (Lechon & Roast Beef): Don’t miss their Filipino-style roasted pig with skin that cracks like glass and incredibly juicy meat.
- Seafood on Ice: A massive spread of fresh prawns, mussels, and crabs that are replenished constantly.
Location: Ground Floor, Novotel Manila Araneta City, Gen. Aguinaldo Avenue, Araneta City, Quezon City.
Eatigo Promotion (The Deal)
Using Eatigo is the ultimate “hack” for dining at Food Exchange Manila.
- The Deal: You can find discounts ranging from 10% to 50% off depending on your time slot.
- Up to 50% OFF: Food Exchange Manila offers up to 50% discount during specific slots.(e.g.21.00 & 21.30)
5.The 6th Manila @ Novotel Manila Araneta City
If you want to escape the energetic pulse of Cubao and step into a world that feels like a permanent vacation, The 6th Manila is your destination. This poolside bar and lounge on the 6th floor of Novotel Manila Araneta City offers a tropical escape that is rare to find in the heart of the city.
Why It’s Trending in 2026
In 2026, the “Al Fresco Dining” movement is peaking, and The 6th Manila is the crown jewel of outdoor lounges in Quezon City. It’s trending as the premier spot for “Sun-downer Sessions”—where guests flock to watch the urban sunset with a cocktail in hand. Its laid-back, “resort-in-the-city” vibe makes it a favorite for digital nomads, couples on dates, and concert-goers looking for a chill atmosphere before heading to the nearby Big Dome.
Location: 6th Floor, Novotel Manila Araneta City, Gen. Aguinaldo Avenue, Araneta City, Quezon City.
Eatigo Promotion (The Deal)
Using Eatigo is the ultimate “hack” for dining at The 6th Manila.
- The Deal: You can find discounts ranging from 10% to 50% off depending on your time slot.
- Up to 50% OFF: The 6th Manila offers up to 50% discount during specific slots.(e.g.15.00 & 15.30)
Summary
2026 has officially become the “Golden Year” for the Philippine food scene, marked by the debut of the Michelin Guide and a surge in interactive, sustainable dining.