

L’Entrecôte at Customs House is a French steak & fries bistro with a reputation for delivering the classic entrecôte with legendary sauce, unlimited golden fries, fresh green salad and a romantic waterfront vibe overlooking Marina Bay. In 2025 this outlet remains a popular spot for steak lovers and casual French dining, especially attractive if you use Eatigo’s promotions to get up to 50% off certain dishes.
One of the biggest draws of dining at L’Entrecôte Customs House is its participation in Eatigo’s “Recommended Menu” slots that offer steep discounts on selected items. Currently, the restaurant offers about 50% off on several à la carte items during certain time windows. Key examples include:
However, the discount is limited to those “Recommended Menu” items—they are the ones Eatigo explicitly lists as eligible. Drinks, bar bites, set menus or promotions, and other items outside that list are not eligible for the Eatigo discount.
For more details and to make a reservation, visit L’Entrecôte Customs House Eatigo page

To make the most of Eatigo at L’Entrecôte Customs House, you need to pick your timing and slot carefully.
The highest discounts (≈ 50%) are often available:
What to do:

What you can expect in terms of menu and prices (with and without discounts) in 2025:
L’Entrecôte is built around its signature steak & fries. The classic dish is their trimmed entrecôte, served with their signature sauce, plus unlimited fries and green salad with walnuts and mustard dressing. From the Eatigo listed menu, you can get this for about SGD 24.40 when discounted (usual price ~SGD 48.80).
Other starters and French bistro classics include the Escargots de Bourgogne, Marrow Beef Tartare, and Tarte Flambee. Desserts and French patisseries are also offered—things like profiteroles and Salted Caramel Lava Cake. Wine selections are available if you want to pair a drink (though drinks are often excluded from Eatigo discounts). The ambiance and service at the restaurant tend to reflect its steakhouse/french bistro identity: good attention to detail, friendly staff, romantic or business-dinner suitable.
Without a promotion, many of the signature dishes are in the mid–high price range for casual upscale dining in Singapore. But with Eatigo’s 50%-off slots, you can get high value. For example, dishes that normally go near SGD 50 are halved.
L’Entrecôte Customs House offers more than just food: it has setting, atmosphere, and views that add to the experience.
The restaurant is located at Customs House (“70 Collyer Quay, #01-01, Customs House, Singapore 049323”), with an al fresco bar terrace that offers stunning views of Marina Bay waterfront. The terrace setting helps especially in evenings, letting diners enjoy sea breeze and cityscape.
Inside, the décor leans French-bistro: dark woods, warm lighting, simple but elegant table settings. Because they run a steak & fries concept, the menu is not overly complicated, which helps maintain good consistency. According to reviews, the staff are professional and the service good, although some reviews mention that during peak times things slow down a bit. Also, some diners have reported that only the Eatigo-eligible dishes are few (6 or so items), which can limit choice when using the discount.

L’Entrecôte Customs House is well situated in the Collyer Quay / Marina Bay area, which is very accessible.
The address is 70 Collyer Quay, #01-01 Customs House, Singapore 049323. Eatigo It’s near key business districts, walkable from certain MRT stations (such as Raffles Place or Downtown Line / Thomson-East Coast Line depending on where you are), and is also reachable by various bus routes along the waterfront.
Operating hours (from public listings) show that the restaurant is open for lunch and dinner. From Quandoo, it tends to open around midday (12:00 pm) for lunch hours and resumes dinner service in the evening.
If you plan to dine during a discounted Eatigo slot, check the Eatigo app ahead for specific time slots, as some afternoon hours are more deeply discounted. Arriving on time is helpful, especially if the restaurant holds reservations for only a limited period.

Q: Which dishes are discounted with Eatigo?
A: The Eatigo “Recommended Menu” items are discounted. Examples include the Trimmed Entrecôte Steak, Escargots de Bourgogne, Marrow Beef Tartare, and Tarte Flambee. Only those items listed under the Eatigo recommended menu are eligible.
Q: Can I use Eatigo discount for drinks or all menu items?
A: No. Drinks, set meals, bar bites, and most items outside the Recommended Menu are excluded. The discount applies to dine-in only and only for eligible à la carte dishes.
Q: What time is best to visit to get the 50% off discount?
A: Late lunch / early afternoon (around 14:00-17:30) are good times. Also later evening slots (21:00-21:30) often show high discount. Check Eatigo slots for specific days.
Q: How much does a typical meal cost with vs without discount?
A: Without discount, signature steak dishes are around SGD 48.80, other starters/desserts similarly priced. With Eatigo 50%, many of these go down to roughly half (e.g. ~SGD 24-25 for the steak). Depending on drink orders and other add-ons, total per person might range from SGD 35-60 or more.
Q: What is the atmosphere like and who is this restaurant good for?
A: The setting is romantic enough for dates, elegant for business dinners, casual enough for small groups. The waterfront terrace adds ambiance. However, choice under the discount is limited to certain dishes, so if you want full menu range, dining outside Eatigo-discounted slots gives more options.
Q: Is reservation required?
A: Reservation via Eatigo is advisable for discounted slots. Walk-ins may be possible, but availability under the discount is not guaranteed, especially during peak hours.
L’Entrecôte Customs House remains a strong choice in 2025 for anyone craving quality French-style steak & fries in Singapore with a view. Its signature entrecôte, served with endless crisp fries, a fresh green salad, plus French starters and desserts, already make it attractive. What pushes it into a high value option is the Eatigo promotions—if you can hit a 50% off slot for one of the recommended menu items, your meal becomes very good value.
If I were you, I would aim for a weekday late lunch or early dinner slot listed as 50% off, pick the Trimmed Entrecôte Steak, perhaps start with the Escargots or Marrow Beef Tartare, skip expensive drinks, and enjoy the terrace if possible. That way, you get a premium dining experience at nearly half the usual price.