Located on Level 3 of the Concorde Hotel along bustling Orchard Road, Spices Café is a hidden culinary gem that delivers the best of Singaporean heritage cuisine by day and transforms into a seafood paradise by night. Famed for its “Harvest of the Sea” dinner buffet and hearty Peranakan-influenced lunch spread, this all-day dining venue is a popular spot for hotel guests, locals, and value-conscious foodies alike.

In 2025, Spices Café continues to attract diners with generous promotions via platforms like Eatigo and Chope, making it one of the most affordable luxury buffets in town.

 Spices Cafe Up to 50% Off via Eatigo

In 2025, Spices Café remains one of the best-value hotel buffet spots in Singapore, especially with its Eatigo-exclusive promotions, offering diners up to 50% off their total bill. Eatigo allows diners to book selected dining times at steeply discounted prices. 

Click here to reserve: Book your table now on eatigo

Operating Hours

• Breakfast (Daily):
  6:00 AM – 10:30 AM
• Singapore Flavours Lunch Buffet (Local & Peranakan):
  12:00 PM – 2:30 PM — Monday to Sunday; last order at ~2:15 PM 
• Dinner Service (Harvest of the Sea Seafood Buffet):
  6:30 PM – 10:00 PM — Served on Thursday to Sunday; final seating just before 10:00 PM 

On Monday to Wednesday evenings, the café offers a regular à la carte dinner menu only

Menu Highlights 

Singapore Flavours Lunch Buffet

Available Daily 12 PM–2:30 PM

• Laksa – Rich, coconut-based laksa praised by diners
• Ayam Buah Keluak – Dark, earthy Peranakan chicken stew brewed with black nut
• Oyster Omelette – Crispy street‑style classic, garnished with spring onions
• Kway Chap – Teochew braised pork & rice noodles, a hearty comfort dish

• Fruit Rojak Station – Mixed local fruits tossed in piquant prawn paste dressing
• Nonya Kueh & Desserts – Apong Bak Kuah, pulut hitam, durian pengat and more
• Live Stations – Popiah, kueh pie tee, mee rebus and rojak prepared to order

 Harvest of the Sea Dinner Buffet

Served Thurs–Sun 6:30 PM–10 PM

• Freshly Shucked Oysters – Chill station favourite
• Crab Bar – Chilli Crab and Black Pepper Crab whipped up a la minute
• Cheese / Mentaiko Baked Half Lobster – Or opt for braised baby abalone instead
• Steamed Sea Bass & Herbal Prawns – Timely and well-seasoned seafood mains
• Sashimi & Seafood On Ice – Fresh salmon, tuna, prawns and more 
• Grill Station – Lamb leg, teriyaki salmon, chicken skewers 
• Deluxe Desserts – Mini cheesecakes, mochi, gelato, chocolate fountain treats

Spices Cafe  Ambient

Colonial-Elegant Design

• Spices Café features a subtle colonial-meets-modern décor, blending earthy tones, tufted leather booths, white-framed mirrors, and wood-accented partitions.
• The space is cozy yet polished, with classic furnishings, elegant chandeliers, and soft amber lighting that adds warmth during both day and night service.

Spacious & Comfortable

• Dining areas are generously spaced, making the environment ideal for families, business lunches, or quiet catch-ups.
• Large round tables are available for group bookings, and window-facing seats allow for natural lighting during lunch hours.

Guest Experience & Setting

• Kid-friendly: High chairs are available, and the buffet stations are easily accessible for younger guests.
• Elderly-friendly: The calm environment and comfortable seating make it a favorite among senior diners—especially with senior discounts and soft local dishes like kway chap and porridge.
• Business-appropriate: Quiet ambiance and refined service make it a great choice for hosting clients over lunch or dinner.

Customer Feedback

Overall Eatigo Rating

• 4.3 / 5 ⭐ from 147 reviewers 

What Diners Loved

 Quality & Value

• “Great food” — Kelvin (June 4, 2025)
• “Reasonable price… love it. Good service.” — recurring theme

 Atmosphere & Service

• “Clean place… Gathering friendly” — Annie (Jun 2 & May 26, 2025)
• “Had a great time with group of friends. Cosy and delicious food.” — Martina (May 11, 2025)
• “Went there for Mother’s Day. Good food and nice.” — Darren (May 19, 2025)

Promotion

• Buffet Lunch – Singapore Flavours (12 PM–2:30 PM)
  • Mon–Fri: S$47 ++ (≈S$56.35 nett) → S$23.50 nett (50% off)
  • Sat–Sun & PH: S$50 ++ (≈S$59.95 nett) → S$25 nett (50% off)

• Buffet Dinner – Harvest of the Sea (Thursday–Sunday, 6:30 PM–10 PM)
  • S$78 ++ (≈S$91.65 nett) → S$39 nett (50% off)

Note: Discounts apply only to adult buffet prices; senior citizens and children pay full price. Also, from Monday–Wednesday evenings, only an à la carte menu is available (no buffet)