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Apply 100AWAY to get instant discount 100THB

Apply 100AWAY to get instant discount 100THB 2
Apply BESAFE to get Eatigo cash voucher 100THB
March 20, 2020
Apply 100AWAY to get instant discount 100THB 3
Apply E2GAPRIL1 for your first reservation and get eatigo cash voucher 100 THB for your next reservation
March 27, 2020

Apply 100AWAY to get instant discount 100THB 

How it works:

1.Attend a reservation with the promo code【100AWAY】by April 5, 2020.

2.The unique instant promo code is worth THB100 and is valid for ONE time use.


Terms and Conditions for using 100AWAY:

  1. Users use the ‘100AWAY’ promo code to redeem 100 baht ECV (Eatigo Cash Voucher)
  2. This promotion is valid between April 1-5, 2020. All reservations must be made using the promo code within this period to be eligible to receive the ECV code.
  3. Promotions from different user accounts cannot be combined during the ECV redemption reservation.
  4. Limited 1 ECV (Eatigo Cash Voucher) per user, limit 300 codes, first come first serve.
  5. ECV code rewards are only applicable for eat-to-go (takeaway reservations) only. Promo codes are still valid, if a reservation is cancelled or edited – as long as the code has not expired or has not reached its maximum usage limit.
  6. Promo code is applicable for restaurants in Bangkok only
  7. The ECV code is considered forfeited and cannot be reclaimed in the case of a ‘no-show’ reservation.
  8. Any inquiry contact support.th@eatigo.com
  9. This promotion is valid for Eatigo users residing in Thailand only.
  10. Eatigo Thailand reserves the right to amend/cancel the promotion at any time.

Terms and Conditions for eat-to-go

Standard Eatigo Terms and Conditions apply on discount computation. Discounts apply on ala carte menu only.
• Restaurant may have a limitation on maximum spend per person.
• Restaurant may charge an additional fee for food packaging.
• Don’t forget to present your booking code to the staff for the eat-to-go option before ordering the food.
• eat-to-go is inapplicable for drinks and in-house promotion.
• You’re willing to order more than the maximum spend but make sure you add more number of people on your booking.
• Waiting time depends on the food ordering.

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