Looking for an indulgent buffet experience in Singapore that delivers variety, value, and vibrant flavors? J65, the signature all-day dining restaurant at JEN Singapore Tanglin by Shangri-La, is a top pick in 2025 — especially for seafood lovers and buffet enthusiasts.

J65 Up to 50% Off via Eatigo

Love seafood? Craving a luxurious buffet without the hefty price tag?
Look no further — J65 @ JEN Singapore Tanglin by Shangri-La now offers up to 50% OFF when you book through Eatigo

Operating Hours 

 Breakfast

• Daily: 6:30 AM – 10:30 AM

 Lunch Buffet

• Monday to Friday: 12:00 PM – 2:30 PM

 High Tea Buffet

• Saturday, Sunday & Public Holidays: 12:30 PM – 3:00 PM

 Dinner Buffet

• Sunday, Monday, Tuesday, Thursday (International Seafood Buffet):
    6:00 PM – 9:30 PM
• Wednesday (Lobster Rock & Roll Night):
    6:00 PM – 9:30 PM
• Friday & Saturday (Seafood Mania Buffet):
    6:00 PM – 9:30 PM

Menu Highlights 

Seafood Highlights

The seafood spread at J65 is the stuff of legends — always fresh, beautifully presented, and generously replenished.

• Live Lobster (Wed – Lobster Rock & Roll Night): Grilled lobster, lobster thermidor, lobster bisque, and even lobster laksa
• Cold Seafood Bar: Canadian oysters, poached prawns, snow crab legs, New Zealand mussels, marinated octopus, and smoked salmon
• Sashimi Station: Thick slices of salmon, tuna, and swordfish, freshly sliced in front of you
• Seafood Laksa: A creamy, spicy coconut broth with prawns, fish cakes, and cockles

Carving & Grill Station

Sink your teeth into tender roasts and grilled favorites, served hot and juicy.

• Slow-Roasted Angus Beef Ribeye: With truffle jus and horseradish cream

• BBQ Lamb Chops: Marinated with rosemary and garlic

• Grilled Tiger Prawns and Squid: Charred to perfection

• Roast Chicken with Herbs: Crispy skin, juicy meat, and savory pan gravy

Hot Dishes (Local & International Favorites)

Warm up with these classic comfort dishes — spanning Asia, Europe, and beyond.

• Singapore Chili Crab: Sweet, spicy, sticky, and perfect with mantou buns

• Butter Chicken & Biryani Rice: Creamy, aromatic, and full of Indian spices

• Wok-Fried Black Pepper Beef: Tender slices tossed in a bold, peppery sauce

• Hainanese Chicken Rice: Fragrant rice, silky poached chicken, and fiery chili sauce

• Pasta of the Day: Think seafood aglio olio, creamy carbonara, or truffle mushroom penne

• Vegetarian Stir-Fries & Tofu Dishes: Rotated daily with Chinese and Thai influences

Cold Selections & Salads

Refreshing and light, these are perfect starters or palate cleansers.

• Thai Mango Salad: Spicy, tangy, with crushed peanuts

• Caprese Salad: Fresh mozzarella, vine tomatoes, and pesto

• Soba Noodle Salad: With sesame dressing and shredded nori

• Assorted Cold Cuts: Honey ham, salami, turkey breast, and olives

Dessert Wonderland

Leave room — the dessert counter is dazzling.

• Local Delights: Durian pengat, kueh lapis, pandan cake, and pulut hitam

• Western Sweets: Crème brûlée, tiramisu, lemon meringue tartlets, chocolate mousse

• Gelato & Ice Cream Station: Wide variety of flavors with toppings

• Chocolate Fountain: With marshmallows, fruits, and cookies for dipping

• Fresh Fruits & Cheese Platter: Seasonal fruits, brie, cheddar, dried fruits, and nuts

J65 Ambient

Dining at J65 is more than just enjoying a meal — it’s an experience that blends elegant hotel dining with the vibrancy of a local market, all in a warm and welcoming setting. Whether you’re here for a weekend family feast or a quiet weekday lunch, the atmosphere strikes a perfect balance between modern comfort and international flair.

Interior & Decor

• Modern Urban Chic: The décor is sleek yet relaxed, with earth tones, wooden accents, and subtle lighting that creates a cozy yet upscale vibe.
• Open Kitchen Concept: Watch chefs in action at the live cooking stations — from grilling seafood to tossing wok-fried noodles, the energy is engaging and interactive.
• Spacious Layout: Thoughtfully arranged seating gives diners personal space while still offering a vibrant, bustling buffet setting.
• Tropical Touches: Subtle nods to JEN’s Southeast Asian roots appear in rattan textures, tropical plants, and artwork inspired by Singapore’s cultural diversity.

Dining Experience

• Family-Friendly: Large tables and high chairs are available — perfect for weekend family outings.
• Couples & Groups: Semi-private booths and long communal tables make it ideal for couples, small parties, or group celebrations.
• Relaxed Yet Refined: The music is soft and ambient, allowing for easy conversation while enjoying the food.
• Day to Night Transition: During the day, the dining area is bright and sunlit from large windows; at night, it transforms with warm lighting and a more intimate, evening vibe.

Customer Feedback 

Diners have praised J65 for its diverse food offerings, quality, and value for money. Reviews highlight the freshness of the seafood, the variety of dishes, and the attentive service. Many guests appreciate the halal certification, making it a suitable choice for diverse groups. The restaurant’s ambiance and cleanliness also receive positive remarks, contributing to an overall enjoyable dining experience.

Promotions

Eatigo specializes in offering real-time restaurant reservations with time-based discounts — you can get up to 50% OFF just by booking your table during select time slots.

 How the Discount Works

• ✅ No vouchers or coupons needed
• ✅ Discounts apply to food only (not drinks or service charge, unless stated)
• ✅ The discount is automatically applied when you reserve through Eatigo
• ✅ Peak vs Off-Peak: Off-peak times (e.g. 5:30 PM, 2:00 PM) usually offer the highest discounts